*Flourless & Sugar-Free Magic Cake* 🍌🍰💛💯💕✔️😋🇺🇸😍❤️

Experience the joy of a fluffy, guilt-free treat that’s packed with wholesome ingredients! This light and tasty dessert is sure to satisfy your sweet cravings while keeping it healthy. Get ready to be amazed by its soft, melt-in-your-mouth texture! 🌟

*Ingredients:*
– 100 grams of oats
– 2 eggs
– 1 teaspoon baking powder
– 2 ripe bananas (about 200 grams)
– 1 pinch of salt
– 1 teaspoon vanilla extract

*Instructions:*
1. Preheat your oven to 180°C (350°F) to ensure a perfect bake.
2. In a large bowl, mash the bananas until you have a smooth purée. This is where the magic begins, so give it some energy!
3. Add the eggs and vanilla extract to the banana purée. Stir well until smooth and creamy.
4. In a separate bowl, combine the oats, baking powder, and salt. Then gradually fold this dry mix into the banana mixture, stirring until well incorporated.
5. Pour the batter into a greased baking pan to prevent sticking.
6. Bake for 20-25 minutes, or until a knife inserted in the center comes out clean.
7. Allow to cool for a few minutes, then gently remove from the pan. Enjoy it warm or at room temperature!

*Enjoy Every Bite!* 🍽️

*Time:* Prep: 10 minutes | Cook: 20-25 minutes

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