### S’mores Sushi Recipe 🍫🍥

*Ingredients:*
– 1/4 cup butter
– 10 oz. mini marshmallows
– 5 cups Rice Krispies cereal
– 2 cups marshmallow Fluff
– 1 cup crushed graham crackers
– 1 cup melted semisweet chocolate chips (plus extra for dipping)

*Instructions:*

*Make the Base:*
1. Line a baking sheet with wax paper and spray with cooking oil.
2. In a large pot over low heat, melt the butter. Add the mini marshmallows and stir until fully melted.
3. Remove from heat, then quickly fold in the Rice Krispies until they’re evenly coated.
4. Press this mixture onto the prepared baking sheet, spreading it into a thin, even rectangle.

*Layer the Toppings:*
1. Spread a layer of marshmallow Fluff over the Rice Krispies base.
2. Sprinkle the crushed graham crackers on top, gently pressing them into the Fluff.
3. Drizzle the melted chocolate over the graham crackers, using a spatula to smooth it into an even layer.

*Roll and Chill:*
1. Cut the rectangle in half lengthwise.
2. Starting from the long edge, roll each half tightly, forming two sushi-like rolls.
3. Place in the refrigerator for about an hour until firm.

*To Serve:*
1. Slice into bite-sized “sushi” pieces.
2. Serve with extra melted chocolate for dipping.

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