Yogurt Chocolate Chip Cookies

Yogurt Chocolate Chip Cookies

Ingredients:

1. 1 egg
2. 100 g sugar
3. 100 g plain unsweetened yogurt
4. 50 g oil
5. 300 g flour
6. 50 g dark chocolate chips
7. 8 g baking powder
8. 1 vanilla sugar

For preparation, you will need:

• A drop of oil to shape the dough without sticking to your hands
• Granulated sugar to taste
• A few chocolate drops for the top (optional)

Preparation:

1. In a bowl, mix the yogurt with the egg, oil, and sugar.
2. Then add the flour, baking powder, and vanilla.
3. Add the chocolate chips and form a smooth dough.
4. Shape the cookies and roll them in the sugar.
5. Bake at 180°C for 15/20 minutes.